Mid Season Promotions

From $120 per Person* MARCH – APRIL &
OCTOBER – NOVEMBER

Cocktail Hour

Moscato Station

A variety of sweet Moscato Wines

Antipasto

Antipasto Terra e Mare

International Charcuterie & Artisan Cheese Board, Caprese Salad, Sun-Dried Tomatoes, Bruschetta, Assorted Pizzas, Marinated Mushrooms & Eggplant, Sun-dried Black Olives, Grilled Red Peppers & Zucchini, Rice Salad alla Marinara, Italian Sausage, Whole Pacific Poached Salmon, Mussels al Pomodoro, Steamed Calamari, Grilled Scallops, Broiled Shrimp, and freshly baked assorted gourmet baguettes & buns

Pasta

Two delicious pasta offerings including Risotto with Mixed Wild Mushrooms & Truffle Oil, and Rotolo of Ricotta stuffed with Ham & Green Peas in a Rosé Sauce

Entrée

Filet Mignon & Jumbo Shrimp Tower, with Dry Prosciutto Dust & Cognac Sauce, served with French String Beans, Roasted Potatoes and Creamed Leeks, accompanied by a side of California Salad tossed in a Raspberry Vinaigrette

Dessert

Wall of Donuts

Fresh in-house made donuts will be hung on a custom made Château Le Jardin Donut Wall, showcasing four fan favourites including the Classic Glazed, Maple Dip, Chocolate Dip, & Pistachio Crusted, a perfect alternative or compliment to a late night sweet table

CLJ Dessert Station

An assortment of Cakes, French & Italian Pastries, Seasonal Sliced Fresh Fruit platters, accompanied by 100% Colombian & Decaffeinated Coffees

Deluxe Bar

Red & White Wine, assorted Beers, house brand Vodka, Gin, Whiskey, Scotch & Rum, plus Vermouth, Peach Schnapps, Dubonnet & Liqueurs, and assorted Soft Drinks, Juices, Flat & Sparkling Water, Coffee, Tea & Espresso

*Price plus HST & Gratuities and subject to change