Peak Season Promotions

From $150 per Person* MAY – SEPTEMBER

The CLJ Cocktail & Aperitif Station

A collection of Château Le Jardin’s Signature Cocktails & Aperitifs including Tropical Drinks, Mimosas, Negronis and Amaros

Antipasto

Antipasto Terra e Mare

International Charcuterie & Artisan Cheese Board, Caprese Salad, Sun-Dried Tomatoes, Bruschetta, Assorted Pizzas, Marinated Mushrooms & Eggplant, Sun-dried Black Olives, Grilled Red Peppers & Zucchini, Rice Salad alla Marinara, Italian Sausage, Whole Pacific Poached Salmon, Mussels al Pomodoro, Steamed Calamari, Grilled Scallops, Broiled Shrimp, and freshly baked assorted gourmet baguettes & buns

Pasta

Three delicious pasta offerings including the homemade Manicotti with Chicken, Vegetable Brunoise & Ricotta in a tomato & whipped butter sauce, and Rigatoni all’Amatriciana

Entrée

Veal Tenderloin and Deboned Short Ribs in a Porter Sauce with Potato Cream accompanied by a side of vegetables and a California Salad tossed in a Raspberry Vinaigrette

Dessert

Dessert a Trois

Homemade trio of a mini New York Cheesecake, Mini Creme Brulee, and scrumptious Belgian chocolate dipped strawberries

CLJ Dessert Station

An assortment of Cakes, French & Italian Pastries, Seasonal Sliced Fresh Fruit platters, accompanied by 100% Colombian & Decaffeinated Coffees

Late Night Station

100% Ground Chuck Beef Sliders with your choice of toppings, and Canadian Poutine with Yukon Gold Fries & Provolone Cheese Curds

Deluxe Bar

Red & White Wine, assorted Beers, house brand Vodka, Gin, Whiskey, Scotch & Rum, plus Vermouth, Peach Schnapps, Dubonnet & Liqueurs, and assorted Soft Drinks, Juices, Flat & Sparkling Water, Coffee, Tea & Espresso

*Price plus HST & Gratuities and subject to change